Thursday, March 21, 2013

Brownie pan success!

Finally used the brownie pan I bought a few weeks ago!  Turned out pretty nicely.  I don't generally like gimmicky things but sometimes you have to be willing to try something just to see if it works.  Gluten free usually has a texture problem.

Since I FINALLY perfected a successful brownie, I'd hoped this pan would be more gentle to the finished product.  It was.  Next time, I will brush more margarine on the middle divider piece.  But as you can see, it did work!

Brownie recipe here...

http://siouxchef.blogspot.com/2013/02/take-that-you-brownies.html



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